Mayapple Root  (sold as Mandrake Root)

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Botanical: Podophyllum peltatum

(American)*
Family: Berberidaceae (barberry)

Other common names: Mandrake, American Mandrake, Raccoon Berry, Wild Lemon, Indian Apple, Duck's Foot, Hog Apple, Umbrella Plant, Ground Lemon

* Mayapple is sometimes called Mandrake, but it should not to be confused with European Mandrake, an entirely different plant of the poisonous nightshade family.

Mayapple Root is native to the New World and has been used for centuries by Native Americans to treat constipation, rheumatism and liver disorders.  Mayapple is also considered an effective topical treatment for wart removal.  Recently, the herb has

shown promise in tests to determine its effectiveness in combating leukemia.

Disclaimer:
The information presented herein by Viable Herbal Solutions is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

History and Uses:
Mayapple Root, also called American Mandrake, is native to northeastern North America and has been used medicinally for hundreds of years.  Mayapple is sometimes referred to as umbrella plant, because it looks like a closed umbrella when it first appears each Spring.  The plant grows to about a foot in height and then spreads out.  Mayapple produces a fruit, but it is rather unsavory, and the plant grows rapidly in groups and can overrun weaker plants.  Mayapple Root consists of the dried rhizome and connected roots of Podophyllum peltatum, and  the root contains at least four percent resin with podophyllotoxin. Mayapple Root is often used as a topical treatment for warts, and when applying to warts, use only on the tissue needed, or it can damage surrounding tissue.  Mayapple was used by Native Americans as a laxative and to remove intestinal parasites.  The root was also used as a tonic for liver, lung, and stomach ailments.  A decoction was made by boiling the roots in water and was used to treat rheumatism.  In more recent times, Mayapple Root has been investigated for its positive effects in combating leukemia.

Ingredients: 100% Mayapple (sold as Mandrake Root) Botanical Powder - Our products contain 100% pure plant-based/natural materials using no fillers, grains, yeast, sugars, binders, excipients, starches, or synthetic materials.

Recommended Dosage:
Take one (1) to two (2) Capsules, one (1) time each day with water at mealtimes.

Contraindications:
Pregnant and nursing women should never use Mayapple Root.  It is an extremely potent herb and should be used with great caution (it is always advisable to use it in consultation with a physician), and it is subject to restrictions in many countries.  It should never be taken in large amounts, as an overdose would likely be fatal.  It is considered unsafe as a food by the USFDA.  Stop taking Mayapple if you experience shortness of breath, muscle weakness, low blood pressure and fast heart rate.  This may be a sign of poisoning.  See your doctor right away if you have confusion, dizziness, hallucinations, shaking, ataxia (problems with walking) or loss of consciousness.

Capsule Information:
Our Mayapple Root supplements are encapsulated in 100% Gluten-free, Vegetable Cellulose, Certified Kosher, size "00" Capsules. (click here for size comparison) Each capsule contains approximately 600 mgs.