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Avena Sativa



The herbal and health information provided in this Web Site is intended as historical information only. The historical uses are not intended to diagnose, treat, cure, or prevent any disease. Nothing listed within this Web Site should be considered as medical advice for dealing with a given problem. You should consult your health care professional for individual guidance for specific health problems. Persons with serious medical conditions should always seek professional care.


Oats have been eaten since prehistoric times. The genus name, Avena, is derived from Latin and means "nourishing". Sativa  means "cultivated". Avena Sativa is often planted to prevent soil erosion, and is widely distributed as a cereal crop. The fruit and straw are gathered at harvest time, typically in August. The stalks are cut and bound together, and then left upright to dry. The straw is just the crushed dry stalks. In the past, this plant was used in India to help opium, morphine and cigarette addicts kick their habits. Highly nutritive and supportive of the nervous system, Avena Sativa helps build healthy bones, skin, hair and nails. Avena Sativa is not a bona fide aphrodisiac, but it does nourish the nerves, making tactile sensations more pleasurable. Avena Sativa is one of the best remedies for "feeding" the central nervous system, especially when under stress. It is considered a specific in cases of nervous debility & exhaustion, especially when associated with depression. Avena Sativa may be used with most of the other herbal nervines, both relaxant and stimulatory, to strengthen the nervous system. It is also used in general debility.

The high levels of silicic acid in the straw explains its use as a remedy for skin conditions, especially for external applications. Avena Sativa is often used as a bath herb to soften skin and help with eczema and neuralgia. The husks have been used historically to stuff pillows and bedding, which is said to have a sedative effect and help for those with rheumatism. Oats has also been used extensively for culinary purposes. The Oat grain from the ripened seed is high in protein and helps to increase stamina. Oat bran (fiber) has been shown to lower cholesterol levels. The primary chemical constituents of Avena Sativa includes saponins, flavonoids, starch, alkaloids (trigonelline, avenine), steroids, calcium, iron, B vitamins, lysine, and methionine. The fruits (seeds) contain alkaloids, such as gramine, as well as saponins, such as avenacosides A and B. The seeds are also rich in iron, manganese, and zinc. The straw is high in silica. Oat alkaloids are believed to account for oats’ relaxing action. The common name "Oat" also includes the species Avena fatua, which is used interchangeably with Avena sativa.

(This herbal ingredient can be purchased from Viable Herbal Solutions in powdered and capsule form as part of our Single Herb sales program.)


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