Astragalus Root is also known by the names Milk Vetch, Locoweed, Yellow Vetch, Poison Vetch and Chinese Astragalus. The common name, Astragalus also includes the species Astragalus mongholicus and Astragalus chinensis, which are used interchangeably with Astragalus membranaceus. The Chinese have used Astragalus for many thousands of years as a superior tonic that is often combined with ginseng for replenishing a persons vital energy. The root of this plant is said to strengthen the body's surface resistance and is supposed to invigorate and promote tissue regeneration. It's also been seen as an immune system stimulant, as well as a protector of adrenal cortical function. Some say that Astragalus shows promise to support cancer patients undergoing radiation and chemotherapy therapies, and may also help fight against environmental allergies, but more scientific evidence is needed to affirm these considerations. Astragalus contains numerous constituents, including flavonoids, polysaccharides, triterpene glycosides, amino acids and trace minerals. Astragalus Root is considered to have a normalizing effect on the body's functions. |
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Green Tea, according to legend, was discovered accidentally by a Chinese emperor four thousand years ago. Since then, Traditional Chinese Medicine (TCM) has recommended Green Tea for headaches, body aches and pains, digestion, depression, immune enhancement, detoxification, as an energizer and to prolong life. Green Tea is very rich in polyphenols with potent antioxidant and anti-cancer support properties. Green Tea contains volatile oils, vitamins, minerals, caffeine and polyphenols. These polyphenols are believed to be responsible for most of Green Tea's roles in promoting good health. Green Tea guards against cardiovascular disease in many ways. It is said to lower total cholesterol levels and improve the cholesterol profile, reduce platelet aggregation and lower blood pressure. The polyphenols in Green Tea have also been shown to support a lower risk for several types of malignant disease, stimulate the production of several immune system cells and have antibacterial properties - even against the bacteria that causes dental plaque.
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